Yeah, its teh only way to make a living ripping off Customers, and give them smaller servings while raising prices.

They have lost a lot of Cash from me. I usually spends 5K-7k PER YEAR at their resturants.

I have noticed that in MAINE, Lobster prices are 1/3 of last years prices.

I also noted that Alaskan Crab legs are almost 1/2 lower than last years prices. Why a price increase and smaller servings.

Lowest quality Crab legs, and Lobster.

A rip off.